Salted Caramel – Bliss Balls

(Makes 16-20 balls)

Ingredients

  • 2 Cups Almonds
  • 10 Dates pitted soaked in hot water (drained before adding)
  • 1/3 Cup Maple Syrup or Rice Malt Syrup
  • 1/4 tsp Himalayan salt
  • 1/3 Cup Desiccated Coconut
  • 2 Tbsp Melted coconut Oil

Methods

  1. Blitz everything in a food processor.  (May need to add a splash of water if mixture is dry)
  2. Roll into balls & roll in desiccated coconut - set in fridge.
  3. Enjoy!